Food and service went downhill. Taste off. After a few less than exceptional experiences, we stopped going. Understandably, I will not be getting her to go back anytime soon. They have a wood fired oven, making it one of the best pizza offerings in… I would say that the bread was good but the rest of the meal was a diaster. Hand crafted and oak aged from lush vineyards that dates to 540 A.D, This Merlot is medium bodied and rich, with moderate tannins. Food was delicious and the staff were very attentive. Subtle hints of toasty oak and butter add to the complexity of the long smooth finish, Flavors of green apples, pears, meyer lemons, nectarines and sweet cream are balanced with crisp acidity and silky tannins, Elegant with flavors of cherry and black pepper spice, Medium-bodied with soft, smoky fruit and a bracing backbone. It was a pepperoni, which she does not eat. The regular menu for...the restaurant is great too, we had been there for dinner before so that’s what made us choose them for our rehearsal. The bread with bean dip and complimentary cookies are superb. Liz G. Awesome pizza and dessert! We have been in the food industry for over 40 years! The menu is varied and exciting, the atmosphere is warm and comfortable, the service is attentive and friendly. 150 reviews on. Note: your question will be posted publicly on the Questions & Answers page. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. This is a shame because I had a Caesar salad with steak and to be fair, it was very good. Website. We were so happy we did!More, First time eating here! Prior to opening the restaurant, the Faro family owned several bakeries and a pasta company. Best if served with seafood, light pastas, and richly sauced dishes, Aromas of citrus, mango, kiwi, and lime are complemented by flavors of vanilla, guava and grapefruit, Brilliant light gold hue, rich, ripe tropical fruit with subtle citrus aromas of lemon and lime, Beautiful lemon notes and crisp fruit with hints of bright apple, the finish is silky smooth, Clean fruit forward wine, with layers of tropical fruit, pears, peaches and apricot. Learn More. Joseph's Trattoria, Bakery and Cafe opened it's doors in March of 1996. Joseph's Trattoria Bakery, Haverhill: See 199 unbiased reviews of Joseph's Trattoria Bakery, rated 4.5 of 5 on Tripadvisor and ranked #5 of 141 restaurants in Haverhill. We decided to do takeout one evening. We will be back next time we are in town! Tiramisu was out of this world. Joseph's is the perfect combination of creative, fresh and authentic Italian cuisine. Fabulous service is a strong point that plays a great role for the success of this place. Pepperoni is just kind of tossed on there and there is literally no sauce. Can one be casually dressed....nice jeans...but not with a t-shirt? We have been to Joseph's many times over the years but I don't see us heading back any time soon especially since there are so many other good restaurants in the area.More, So my wife and I used to frequent Joseph's several years ago. But Joseph’s doesn’t stop there. Grosse Pointe Woods | (313) 886-9933 ... new menu item announcements, special events, and more! She specifically asked for no cheese. Always amazing food!! Even if she did, look at the pictures I posted. $$ 4. Join us for an exceptional dining experience with our delicious Italian influenced cuisine at Trattoria Serventi! Ask your server for today's flavors, A smooth, rich custard topped with caramelized sugar. How does this even leave the kitchen? Menu prices for this store are estimated. From the guests' viewpoint, prices are attractive. The finish is dry with mild fine tannins, Intense flavors of plums and dark berry fruit with a long and luscious finish, Robust, mouth-filling flavors of plum, black cherry and sweet toasty oak and firm tannins, Superb balance and texture! It was a pepperoni, which she does not eat. Ideal with pork, pasta, fish, and fowl, Refreshing flavors for pineapple and peach, Pale lemon gold coloured wine with excellent viscosity. My go to Bakery as well! Would you eat this? Joseph's Trattoria Bakery Cafe Menu: Main Menu Salad Additions Chicken. We have been to Joseph's many times over the years but I don't see us heading back any time soon especially since there are so many other good restaurants in the area. Joseph's is even better, and right around the corner! Would you eat this? I ordered a pizza which tasted like the cardboard box it came in. Joseph's Trattoria Bakery Haverhill; Joseph's Trattoria Bakery, Haverhill; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Joseph's Trattoria Bakery Restaurant on Zomato Homemade pasta was delicious. Vegetarian Friendly, Vegan Options, Gluten Free Options, Vine ripened tomatoes, housemade mozzarella, aged balsamic reduction, extra virgin olive oil, fresh basil, A symphony of romaine and mixed greens, apples, roasted acorn squash, shaved parmesan cheese, grilled chicken, pomegranate seeds, pepitas, honey sherry vinaigrette, Organic baby greens, fresh plum tomato, with balsamic vinaigrette or lemon, olive oil, basil dressing, Housemade Caesar dressing, romaine lettuce, ciabatta crostini, Sicilian white anchovy, Seared peppers, mushrooms and onions, baby greens, sun dried cranberries, oranges, pancetta, mozzarella, ciabatta crostini, citrus vinaigrette, Seared rare beef tenderloin, preserved lemon, fried capers, arugula, white beans, lemon basil vinaigrette, Parmigiano, Batter fried squash blossoms, herbed ricotta filling, lemon honey drizzle, Crispy breaded rice ball, filled with meat sauce, chicken, mozzarella, peas, over pomodoro. This is a shame because I had a Caesar salad with steak and to be fair, it was very good.More. Joseph’s Trattoria has been a family owned and operated, Trattoria style restaurant for over 20 years. Even if she did, look at the pictures I posted. Includes the menu, user reviews, 10 photos, and highest-rated dishes from Joseph's Trattoria Bakery. However I ordered the… Very nice inside. 21 reviews 1 photo. I would say that the bread was good but the rest of the meal was a diaster. 6,221 were here. Ideal with beef, Off dry and fruity with layers of fresh cut strawberry and cranberry flavors, Refreshing and light with delicate fruit flavors, A refreshing classic style, made in the méthode champenoise, Lush and ripe with aromas of fruits and flowers yet shows a sensuous plushness on the palate, Rich and mouth filling with hints of citrus and a slightly nutty tone. We had our own bartender and it was a private setting so we were able to all be in one room together. Vine ripened tomatoes, housemade mozzarella, aged balsamic reduction, extra virgin olive oil, fresh basil, A symphony of romaine and mixed greens, apples, roasted acorn squash, shaved parmesan cheese, grilled chicken, pomegranate seeds, pepitas, honey sherry vinaigrette, Organic baby greens, fresh plum tomato, with balsamic vinaigrette or lemon, olive oil, basil dressing, Housemade Caesar dressing, romaine lettuce, ciabatta crostini, Sicilian white anchovy, Seared peppers, mushrooms and onions, baby greens, sun dried cranberries, oranges, pancetta, mozzarella, ciabatta crostini, citrus vinaigrette, Seared rare beef tenderloin, preserved lemon, fried capers, arugula, white beans, lemon basil vinaigrette, Parmigiano, Batter fried squash blossoms, herbed ricotta filling, lemon honey drizzle, Crispy breaded rice ball, filled with meat sauce, chicken, mozzarella, peas, over pomodoro, Joseph's signature tasting of Artisan Pastas Porcini mushroom sachetti, Reggianno cream sauce Potato gnocchi, brown butter, sage, Parmigiano Reggiano Fettuccine, traditional veal bolognese, shaved Parmigiano Reggiano, PEI mussels, spicy red sauce with olive oil, garlic and chili pepper, parsley, grilled ciabatta, Crispy calamari, spicy arrabbiata sauce, lemon-chive and roasted garlic aioli, Fresh locally grown, grilled and roasted vegetables, fresh mozzarella, cured Italian meats and cheeses, housemade white bean salad, housemade vinegar baby bell peppers, olives, toasted crostini. We got take out the other night and the food was almost inedible. Joseph's Trattoria Bakery Cafe. Ideal with shellfish, Lots of delicious kiwi fruit, touch of lime, delicate herbaceous tones, Bracing and fresh with lively citrus tones. Yes. She ordered the Ortaggio, which is roasted eggplant tapenade, caramelized onions, roasted peppers, tomatoes and artichokes, goat cheese, shredded mozzarella. A symphony of romaine and mixed greens, apples, roasted acorn squash, shaved parmesan cheese, grilled chicken, pomegranate seeds, pepitas, honey sherry vinaigrette $18.00 But you would be comfortable dressed up, as well. I went to pick up the food and when I got home, we realized that her pizza was the wrong one. I went to pick up the food and when I got home, we realized that her pizza was the wrong one. Menu. fruiti di mare and barely ate it. We have won multiple awards and accolades, including Best of North Shore multiple years, Best of Merrimack Valley and more! Their version of chicken parm was very good too. Joseph's signature tasting of Artisan Pastas Porcini mushroom sachetti, Reggianno cream sauce Potato gnocchi, brown butter, sage, Parmigiano Reggiano Fettuccine, traditional veal bolognese, shaved Parmigiano Reggiano Joseph's was a few years ago my wife's favorite restaurant but has steadily gone downhill. $4.00 Sirloin tips $9.00 Shrimp (4) $13.00 Shrimp (1) $3.25 Salmon. Causal dress is fine. Tonight we were particularly impressed by our server Paige - she was outstanding - … I recently convinced her to give it another try. My husband was blown away but his dinner! She has a gluten allergy and thought...a pizza sounded good. Read more, Jenn C. Very nice place for dinner with friends. Pepperoni is just kind of tossed on there and there is literally no sauce. Located in Ward Hill, Haverhill, MA. My wife called and they did refund the meal, but that really didn't do her any good since we just threw the pizza away. 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